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Archive for February, 2008

Le Tourbillon

Song from Jules et Jim, based on a true story.  This movie has inspired me to knit a sweater like this: I’m off to search for a pattern…. any suggestions?

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“So, when the craving for pizza hits me, I no longer make a call to some cheap and greasy take-out place… or pop in a frozen pizza with nitrates, preservatives and loads of meat, wheat and dairy.  Oh no, I have been strong, and as a result, have come up with a delicious recipe that [...]

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This is a super easy and delicious way to start your day. Baby spinach is the suprising star of this drink. Make sure it’s fresh and organic, and it wont taste bitter at all when blended with frozen peaches and pineapple juice. Add a little cinnamon and vanilla, and you’ll [...]

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Toast Spring

I loove the Toast catalogues.   The new one is up, and it is cheering up this dreary winter.  The photography is so gorgeous, and the settings have a really nice feel.
 Toast Pictures, Catalogue, here. Um, I’m ready for a beach vacation, anyone else?  

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Valentines from Grandma

 

 Sweet goods all the way from Portland. I wish I had been well enough to make her something… I barely had enough time and energy to finish my free people swap (will post pics later this week). This illness business is seriously getting old! Anyway, my mother is such a talented artist, I love [...]

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This is a great quick-fix suitable for toddlers, kids, vegetarians, vegans, people on dairy-free/gluten-free diets, celiacs, diabetics… and for people who just like simple, tasty food.
All ingredients are pantry items, which is nice, but the cinamon and walnuts keep it tasting fresh.

Quinoa Pasta Shells
Celtic Sea Salt
Extra Virgin Olive Oil
Cinamon
Crushed Walnuts (I use one of these fancy [...]

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“> Australian brother/sister duo. Their website is just as cute and beautiful as this video. 

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This is so good, if you haven’t seen it yet, please check it out! You’ll do the world a favor ;-)   http://www.storyofstuff.com/

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made for the super bowl…
super easy, and yummy to boot. basically, a lot of tofutti products and frozen spinach. If you can find the non-hydrogenated products, then that’s the way to go. Ingredients:

1 container of Sour Supreme.
1 container of Better than cream cheese (i used the french onion flavor).
1 cup of vegan mayonnaise, any brand.
3 cloves [...]

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Belleville Rendezvous

Well, if you can’t tell I’m a bit of a Francophile….. This is a clip from the Triplets of Belleville, a great animated film/musical.. I definitely recommend seeing it if you can get your hands on it. 

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